Description
A quick and tasty meal prep option that combines the delicious flavors of traditional egg rolls without the hassle of frying.
Ingredients
Scale
- 1 lb ground pork or chicken
- 2 cups coleslaw mix
- 1/2 cup green onions, chopped
- 2 cloves garlic, minced
- 1 tablespoon ginger, minced
- 3 tablespoons soy sauce
- 1 tablespoon sesame oil
- Salt and pepper to taste
- Jars for storage
Instructions
- Heat sesame oil over medium heat in a large skillet. Add ground pork or chicken and cook until browned.
- Add garlic and ginger; sauté until fragrant.
- Stir in the coleslaw mix and cook until tender.
- Add soy sauce, green onions, salt, and pepper, mixing thoroughly.
- Allow the mixture to cool slightly, then layer it into jars for meal prep.
- Store in the fridge and enjoy throughout the week.
Notes
You can customize the filling with your favorite veggies or add red pepper flakes for spice.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Sautéing
- Cuisine: Asian
Nutrition
- Serving Size: 1 jar
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 70mg