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Turkey and Cheese Pinwheels


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  • Author: camellia
  • Total Time: 10 minutes
  • Yield: 4 servings
  • Diet: Flexitarian

Description

Delightful and easy-to-make pinwheels with turkey, cheese, and colorful veggies wrapped in a tortilla, perfect for picnics and gatherings.


Ingredients

  • Tortilla wraps
  • Sliced turkey
  • Cream cheese
  • Sliced cheese (e.g., cheddar or Swiss)
  • Lettuce
  • Sliced bell peppers
  • Salt and pepper to taste

Instructions

  1. Spread a generous layer of cream cheese evenly over your tortilla.
  2. Layer the sliced turkey, cheese, lettuce, and bell peppers on top.
  3. Sprinkle with salt and pepper to taste.
  4. Roll the tortilla tightly from one end to the other.
  5. Slice into bite-sized pieces and serve on your favorite platter.

Notes

Store leftover pinwheels in an airtight container in the refrigerator for up to 2 days. For a twist, use whole wheat, spinach, or gluten-free tortillas.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 14g
  • Saturated Fat: 5g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 2g
  • Protein: 12g
  • Cholesterol: 40mg
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