Description
A fun and filling breakfast bowl topped with crispy tater tots, scrambled eggs, meat, and cheese.
Ingredients
- Tater tots
- Scrambled eggs
- Cooked bacon or sausage
- Shredded cheese (cheddar or your choice)
- Green onions (for garnish)
- Salt and pepper to taste
- Hot sauce (optional)
Instructions
- Preheat your oven and cook the tater tots according to package instructions until crispy.
- In a frying pan, scramble the eggs over medium heat. Season with salt and pepper.
- In a separate pan, cook the bacon or sausage until browned and cooked through, then chop into pieces.
- Once tater tots are done, layer them in a bowl.
- Add scrambled eggs on top of the tater tots, followed by the cooked bacon or sausage.
- Sprinkle shredded cheese over the top and let it melt slightly.
- Garnish with chopped green onions and drizzle with hot sauce if desired.
- Serve immediately and enjoy your breakfast bowl!
Notes
For extra flavor, add seasonings to your scrambled eggs like paprika or onion powder. Use turkey bacon for a healthier option or add veggies for added nutrition.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 150mg