Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Cheesy Tater Tot Breakfast Bake


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: camellia
  • Total Time: 45 minutes
  • Yield: 6-8 servings 1x
  • Diet: Vegetarian (optional meat)

Description

A comforting and easy breakfast bake loaded with tater tots, eggs, cheese, and optional meat, perfect for family gatherings.


Ingredients

Scale
  • 1 package (32 oz) tater tots
  • 4 large eggs
  • 1 cup milk
  • 1 cup shredded cheese (cheddar or your choice)
  • 1 cup cooked and crumbled sausage or bacon (optional)
  • Salt and pepper to taste
  • Green onions for garnish (optional)

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Spread the tater tots evenly in a large baking dish.
  3. Whisk together the eggs, milk, salt, and pepper in a bowl.
  4. Pour the egg mixture over the tater tots.
  5. Add the shredded cheese and optional sausage or bacon on top.
  6. Bake for 30-35 minutes, until the eggs are set and the top is golden brown.
  7. Cool for a few minutes and garnish with green onions before serving.

Notes

Customize with different proteins or veggies as desired. Let it rest before serving for easier slicing.

  • Prep Time: 10 minutes
  • Cook Time: 35 minutes
  • Category: Breakfast
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 320
  • Sugar: 1g
  • Sodium: 600mg
  • Fat: 18g
  • Saturated Fat: 7g
  • Unsaturated Fat: 11g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 15g
  • Cholesterol: 200mg
Scroll to Top