Description
A refreshing salad featuring the sweet taste of strawberries and the crispness of cucumbers, dressed with olive oil and balsamic vinegar.
Ingredients
Scale
- 2 cups strawberries, sliced
- 1 cucumber, sliced
- 1/4 red onion, thinly sliced
- 1/4 cup fresh mint leaves, chopped
- 1 tablespoon olive oil
- 1 tablespoon balsamic vinegar
- Salt and pepper to taste
Instructions
- In a large bowl, combine the sliced strawberries, cucumber, and red onion.
- Add the chopped mint leaves to the large bowl.
- In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper.
- Drizzle the prepared dressing over the salad and toss gently to combine.
- Serve the salad right away to enjoy the freshness of the ingredients.
Notes
Slice strawberries and cucumbers uniformly for the best texture. This salad is vegan-friendly and can be enjoyed with grilled meats or as a side dish at gatherings.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 80
- Sugar: 8g
- Sodium: 50mg
- Fat: 3.5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg