Description
A light, refreshing salad combining fresh strawberries, fluffy marshmallows, and creamy dressing—a perfect summer dish that tastes like dessert.
Ingredients
Scale
- 1 pound fresh strawberries, sliced
- 1 cup mini marshmallows
- 1 cup whipped cream
- 1/2 cup chopped pecans or walnuts
- 1/2 cup cream cheese, softened
- 1/4 cup powdered sugar
Instructions
- Combine strawberries, marshmallows, and nuts in a large bowl.
- Mix together whipped cream, cream cheese, and powdered sugar in another bowl until smooth.
- Fold the whipped cream mixture into the strawberry mixture until well combined.
- Chill in the refrigerator for at least an hour before serving.
Notes
Great as a side or dessert, this salad is best enjoyed fresh. Store leftovers in an airtight container for up to 2 days.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Side Dish
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 16g
- Sodium: 50mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg