Description
A delightful fusion of classic Caesar salad and interactive tacos, packed with flavor and excitement.
Ingredients
Scale
- 500 g ground chicken
- 2 tsp garlic powder
- Salt and black pepper to taste
- 8 small flour tortillas
- 1/2 head romaine lettuce
- 1/3 cup Caesar dressing
- 1/2 cup grated parmesan cheese
- 3 tbsp bacon bits
Instructions
- In a bowl, mix the ground chicken with garlic powder, black pepper, and salt until well combined.
- Spread a thin, even layer of the seasoned chicken mixture on the back of each tortilla.
- Heat a skillet over medium-high heat and add a little avocado oil.
- Place the tortillas chicken side down in the skillet and cook until the chicken is golden and fully cooked, about 2 to 3 minutes.
- Flip the tortilla to crisp up the other side.
- Top each taco with fresh romaine, a drizzle of Caesar dressing, parmesan cheese, and crispy bacon bits.
- Fold the tacos and enjoy the explosion of flavors.
Notes
Store leftovers in an airtight container in the refrigerator for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Pan-frying
- Cuisine: Mexican
Nutrition
- Serving Size: 1 taco
- Calories: 370
- Sugar: 1g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 27g
- Cholesterol: 85mg