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McGriddle Bites


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  • Author: camellia
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

Delicious McGriddle Bites combine fluffy pancakes with savory sausage and melty cheddar for the perfect breakfast treat.


Ingredients

Scale
  • 1 cup pancake mix
  • 3/4 cup milk
  • 1 large egg
  • 1/4 cup maple syrup
  • 1/2 cup cooked sausage, crumbled
  • 1/2 cup cheddar cheese, shredded
  • Optional: additional maple syrup for serving

Instructions

  1. Combine your batter: In a bowl, mix together pancake mix, milk, egg, and maple syrup until smooth.
  2. Fold in flavor: Gently fold in the crumbled sausage and shredded cheddar cheese until evenly incorporated.
  3. Preheat your skillet: Heat a non-stick skillet over medium heat to get it nice and warm for cooking.
  4. Form the bites: Pour small amounts of the batter into the hot skillet to create bite-sized pancakes—don’t overcrowd the pan!
  5. Cook to perfection: Cook until bubbles form on the surface, then flip your bites and cook until they turn golden brown.
  6. Serve and enjoy: Serve warm, with additional maple syrup drizzled on top if desired.

Notes

Store leftovers in an airtight container in the fridge for up to 3 days. They freeze well for up to 2 months.

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Breakfast
  • Method: Skillet
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 5g
  • Sodium: 500mg
  • Fat: 17g
  • Saturated Fat: 7g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 37g
  • Fiber: 1g
  • Protein: 14g
  • Cholesterol: 50mg
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