Description
Delicious sliders featuring juicy chicken breasts grilled with a sweet honey mustard glaze, perfect for gatherings.
Ingredients
Scale
- 1 pound boneless, skinless chicken breasts
- 1/4 cup honey
- 1/4 cup dijon mustard
- 1 tablespoon olive oil
- Salt and pepper to taste
- Slider buns
- Lettuce, for serving
- Sliced pickles, for serving
Instructions
- Preheat the Grill or Skillet: Start by preheating your grill or skillet over medium heat.
- Prepare the Honey Mustard Mixture: In a bowl, combine the honey and dijon mustard.
- Season Your Chicken Breasts: Drizzle the olive oil over the chicken breasts, then season generously with salt and pepper.
- Brush on the Honey Mustard Mixture: Slather the honey mustard mixture over both sides of the chicken.
- Grill the Chicken: Place the chicken on the hot grill or skillet and cook for about 6-7 minutes on each side.
- Let the Chicken Rest: Remove the chicken from heat and let it rest for a few minutes.
- Assemble the Sliders: Slice the chicken into portions and place on slider buns. Top with fresh lettuce and tangy pickles.
- Serve Immediately: Enjoy your sliders while they’re warm!
Notes
Feel free to marinate the chicken in the honey mustard mixture ahead of time for deeper flavor. These sliders pair well with a salad or sweet potato fries.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 350
- Sugar: 8g
- Sodium: 480mg
- Fat: 16g
- Saturated Fat: 3g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 33g
- Cholesterol: 70mg