Description
A delightful blend of chicken, bacon, and ranch flavors topped with crispy tater tots, perfect for family gatherings.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup cooked bacon, crumbled
- 1 packet ranch seasoning mix
- 1 cup shredded cheese (cheddar or mozzarella)
- 1 bag frozen tater tots
- 1 cup sour cream
- 1/2 cup milk
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- Combine the shredded chicken, crumbled bacon, ranch seasoning, sour cream, milk, salt, and pepper in a large bowl.
- Spread the mixture evenly in a greased casserole dish.
- Layer the top with frozen tater tots.
- Sprinkle shredded cheese on top of the tater tots.
- Bake for 25-30 minutes until golden brown and crispy.
- Cool for a few minutes before serving.
Notes
Serve with a fresh garden salad or garlic bread for a complete meal. Leftovers can be stored for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 900mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg