Description
Delicious and chewy homemade granola bars packed with wholesome ingredients, perfect for snacks or quick breakfasts.
Ingredients
Scale
- 2 cups rolled oats
- 1/2 cup honey or maple syrup
- 1/2 cup peanut butter or almond butter
- 1/2 cup mixed nuts (chopped)
- 1/2 cup dried fruit (such as cranberries or raisins)
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C) and line an 8×8-inch baking dish with parchment paper.
- In a large bowl, mix together the rolled oats, salt, chopped nuts, and dried fruit.
- In a separate bowl, combine the honey (or maple syrup) and peanut butter, then heat gently until smooth. Stir in the vanilla extract.
- Pour the wet mixture over the dry ingredients and stir until well combined.
- Transfer the mixture to the prepared baking dish and press down firmly to compact it.
- Bake for 15-20 minutes or until the top is golden brown.
- Allow to cool completely before cutting into bars.
Notes
Customize with different nuts or dried fruits. Store in an airtight container.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 150
- Sugar: 5g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg