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Caprese Dip


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  • Author: camellia
  • Total Time: 10 minutes
  • Yield: 4-6 servings 1x
  • Diet: Vegetarian

Description

A vibrant and fresh appetizer that combines the classic flavors of a Caprese salad into a shareable dip, perfect for summer gatherings.


Ingredients

Scale
  • 1 cup fresh mozzarella balls
  • 1 cup cherry tomatoes, halved
  • 1/2 cup fresh basil leaves, chopped
  • 2 tablespoons olive oil
  • 1 tablespoon balsamic vinegar
  • Salt and pepper to taste
  • Tortilla chips or crusty bread for serving

Instructions

  1. In a mixing bowl, combine the mozzarella balls, cherry tomatoes, and chopped basil.
  2. Drizzle with olive oil and balsamic vinegar.
  3. Season with salt and pepper to taste.
  4. Stir gently to combine all the ingredients without breaking the mozzarella balls.
  5. Serve immediately with tortilla chips or crusty bread and enjoy!

Notes

Use the freshest ingredients possible for the best flavor. Store leftovers in an airtight container in the fridge for up to 3 days. Consider customizing with other herbs or adding diced avocado for extra creaminess.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: Mixing
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 3g
  • Sodium: 200mg
  • Fat: 12g
  • Saturated Fat: 3g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 20mg
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