Description
A vibrant and crunchy apple salad featuring mixed greens, walnuts, feta, and cranberries, perfect as a side dish or light lunch.
Ingredients
Scale
- 2 cups mixed greens
- 1 apple, diced
- 1/2 cup walnuts, chopped
- 1/2 cup feta cheese, crumbled
- 1/4 cup dried cranberries
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- Salt and pepper to taste
Instructions
- Combine mixed greens and apple in a large bowl.
- Add chopped walnuts, crumbled feta, and dried cranberries.
- Whisk together olive oil, balsamic vinegar, salt, and pepper in a small bowl.
- Drizzle the dressing over the salad and toss gently.
- Serve immediately and enjoy!
Notes
Choose crisp apple varieties like Granny Smith, Honeycrisp, or Fuji for the best flavor. Store any leftovers in the fridge for up to 24 hours.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 5g
- Sodium: 290mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 15mg